Tuesday, April 21, 2009

Herbed Butters

Makin, bakin & talkin healthy artisan breads!
I enjoyed sharing my recipies with my girls at the Summer Kitchen!

I promised I would post the recipies and give them one more.

Here they are girls. Enjoy!

Rosemary, Walnuts & Kalamatas

1cup smart balance spread (healthier than butter!)

1 cup kalamata olives

1/2 cup toasted walnuts

1 TBSP fresh Rosemary

2 cloves garlic, chopped

black pepper

All goes into a food processor. Proceed to pulse until

combined. Chill for 1/2 hour until firm. You can freeze

this for up to 6 months.......if it lasts that long!!

Herb Butter

1 cup smart balance (or butter)

1/2 cup parsley

1/4 cup chives

1 small shallot or onion (2 TBSP)

2 cloves garlic chopped

1/2 tsp lemon zest

1/4 tsp pepper

Add in if you like chervil or tarragon

South of the Border Butter

1 cup smart balance (or butter)softened

1 cup cilantro, chopped

2-3 TBSP lime juice

1 fresh jalapeno, seeded and chopped (2 tsp or more if your brave!)

2 tsp chipotle chili powder

1 tsp lime zest

Combine all ingredients, chill 1/2 hour and enjoy!

Monday, April 13, 2009

Herb Primer Seminar

April 25th at 10 am
Our first of the season, this herb seminar is for the beginner & well seasoned gardener!
A hands on approach to learning the basics about herb gardening.
We will have lots of herbs to touch, smell and learn about as well as some herbal teas to try.
Sign up now or get on our list for our next class on May 2nd. This class starts at 10 am and cost is $5.00 per person. Class fills fast so don't delay. We hope you can join us!

Monday, April 6, 2009

Shadow Shot & Score!

My son has got skills! I couldn't resist taking a
picture of him making basket after basket! I didn't realize
I got his shadow in there too! Check out Hey Harriet! for
more fun pictures.
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